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Flavours of Le Buffet de Jardin and Flaveya

admin by admin
July 13, 2016
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The Madagascar leg of my African sojourn was coming to an end and I had my travel itinerary into Africa ready. My last  dinner in town was scheduled across the city Le Buffet de Jardin a french themed local diner that had been in the city center for 40 years.

https://www.facebook.com/photo.php?fbid=10154105320292911&set=pcb.10154105321077911&type=3&theater

It has a live band and a crooner singing to the guests.

https://www.facebook.com/photo.php?fbid=10154105320402911&set=pcb.10154105321077911&type=3&theater

The lighting was loud and bright with pink, green, purple and a few I couldn’t place. Yeah it did give a certain psychedelic feel to the place .The seats and table were cheap made of plastic or weak wood.

https://www.facebook.com/photo.php?fbid=10154105320492911&set=pcb.10154105321077911&type=3&theater

As one entered one got to see a giant T.V Screen with people watching the Tennis at Wimbledon , the next room had the Band and the Bar. Londry, my new African aide de corps and I sat outside in the lawns under the shed taking in the air and some of the music.

https://www.facebook.com/photo.php?fbid=10154105319522911&set=pcb.10154105321077911&type=3&theater

We were meeting Flaveya that evening and a close friend of Londry. The big boned young lady in her mid 30’s was all energy and bright smiles and bubbly to the core. We had ourselves some liqueurs and whose names nor taste I recall well and we dived into the food. The was soup had hooves of cattle in them and I was not sure till dug in deeper that it was an edible thing. There was a delectable pork shashlik, well done skewers with an accompaniment of  bread and mousse.

https://www.facebook.com/photo.php?fbid=10154112577912911&set=a.10152619717327911.1073741826.746592910&type=3&theater

The soup was served in a large bowl and into were dipped the hooves , I enjoyed it’s rich but raw flavor and garnished it with some green  chili paste. The pork skewers were tender and juicy with vegetable and fries to go with them.

https://www.facebook.com/anujtikku1974/photos/pcb.918981728228409/918981701561745/?type=3&theater

Their was enough mayonnaise and tomato sauce to go around . Flaveya had ordered pork chops with rice and Londry enjoyed a beef steak with salad. All of us were high in the spirit of the evening intoxicated with the live music that churned out old pop hit’s and other local chart buster and truly music has no language.

https://www.facebook.com/anujtikku1974/videos/917272305066018/

It was good to note though that through my travel through two African Island countries – Indian music had definitely left a mark here, touched and made it better! The night wasn’t getting any younger but I was feeling energetic. Meeting a new nice lady was a definite high point though and Flaveya looked like a treat for the weary traveller.

https://www.facebook.com/photo.php?fbid=10154112942917911&set=a.10152619717327911.1073741826.746592910&type=3&theater

We go talking and it was nice to meet an African woman and I admit I’d never known one before. We got talking and a few tings led to each other and after a hearty meal, some heady wine and a little cognac and a whole lot of flirty conversations and eye contact and several acknowledged smiles later I asked her up for a night cap at my hotel room. Things moved fast after that and it was a tryst for the body and soul – more for the body of course. In her short denim skirt and black stockings she looked a modern African Princess. We ended up spending the night together and with a kiss and a smile and with those large droopy eyes bid me adieu as she left my room. Flaveya was a great taste of real Africa and it was indeed a taste to remember.

Tags: antananarivobarsdanceFoodLife & Livinglovemadagascarmalagasy foodnight lifenightlifeTravel Bawarchi
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About Me

Anuj Tikku is a famous Bollywood actor and author, who has worked in several big-budget Bollywood films and commercials. He has also authored forty fictional and non-fictional books. He has an engineering degree from the University of Manchester and a management degree from IMT Ghaziabad. He currently runs a book blog called www.anujtikku.com and has spoken in several blogger conferences as a motivational speaker.

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